Bodega Victoriana serves Tapas (spanish meaning small plate) which are small servings of an assortment of spanish and local foods. Our menu is based on seasonal availability of the freshest ingredients.

Crusty Bread and Oil Dipping Sauce:

Spanish Olives:

Cheese Tapa:

Queso Manchego:

Jamon Serrano:


Cheese Board:

Charcuterie Board:

Combo Board:

Albondigas (spanish meatball):

Seasonally available specialties:


Bodega Victoriana